White-choc hot chocolate

White-choc hot chocolate


Use creamy white chocolate to make a dreamy hot chocolate no one will be able to resist.

The ingredient of White-choc hot chocolate

  1. 1 litre milk
  2. 1 litre thickened cream
  3. 2 x 180g blocks white chocolate, chopped
  4. Pinch of ground nutmeg

The instruction how to make White-choc hot chocolate

  1. Place milk, cream and chocolate in a saucepan over medium-high heat. Cook, whisking constantly, for 10 minutes or until chocolate is melted and mixture is well combined and heated through.
  2. Pour mixture among serving glasses. Sprinkle lightly with nutmeg. Serve.

Nutritions of White-choc hot chocolate

calories: 780.574 calories
calories: 66.6 grams fat
calories: 42.4 grams saturated fat
calories: 36.6 grams carbohydrates
calories: 10.6 grams protein
calories: 146 milligrams cholesterol
calories: 140 milligrams sodium
calories: https://schema.org
calories: NutritionInformation

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