Maple Glazed Oven-Bake Chicken Thighs once Veggies | guardspudding.com
Maple Glazed Oven-Bake Chicken Thighs  once Veggies

Maple Glazed Oven-Bake Chicken Thighs once Veggies

By

Maple Glazed Oven-bake Chicken Thighs as soon as Veggies considering Chicken Thighs, Brussel Sprouts, Butternut Squash, Pecans, Maple Syrup, Dijon Mustard, Coconut Sugar, Apple Cider Vinegar, Olive Oil, Garlic, Thyme, Rosemary, Salt, Pepper

The ingredient of Maple Glazed Oven-Bake Chicken Thighs once Veggies

  1. 6 chicken thighs
  2. 1 pound brussel sprouts ends trimmed and cut in half
  3. 1 pound butternut squash cut into 1-inch cubes
  4. 3/4 cup pecans cumulative
  5. 2 1/2 tablespoons maple syrup resolved
  6. 1 tablespoon Dijon mustard
  7. 1 tablespoon coconut sugar
  8. 1 tablespoon apple cider vinegar
  9. 1/3 cup olive oil
  10. 1 clove garlic crushed
  11. 1/2 teaspoon thyme fresh, finely chopped
  12. 1/2 teaspoon rosemary fresh, finely chopped
  13. 3/4 teaspoon salt
  14. 1/4 teaspoon pepper

The instruction how to make Maple Glazed Oven-Bake Chicken Thighs once Veggies

Nutritions of Maple Glazed Oven-Bake Chicken Thighs once Veggies

@type: NutritionInformation
@type: 820 calories
@type: 26 grams
@type: 195 milligrams
@type: 60 grams
@type: 7 grams
@type: 44 grams
@type: 12 grams
@type: 500 milligrams
@type: 10 grams

You may also like