The Bamboo, the first of Alexs spin-off recipes, is the result of swapping out gin for dry sherry and mixing two styles of vermouths for a martini variant following a low alcohol content.

The ingredient of Bamboo

  1. 1 dash orange bitters such as Angostura Orange Bitters
  2. 1/2 ounce dry vermouth such as Dolin Dry Vermouth de Chambu00e9ry
  3. 1/2 ounce blanc vermouth such as Dolin Blanc Vermouth de Chambu00e9ry
  4. 2 ounces amontillado sherry such as Lustau Dry Amontillado Los Arcos
  5. 1 lemon washed, for lemon outlook
  6. ice cubes

The instruction how to make Bamboo

Nutritions of Bamboo

@type: NutritionInformation
@type: 50 calories
@type: 15 grams
@type: 5 grams
@type: 1 grams
@type: 95 milligrams
@type: 1 grams

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