Slow Cooker Chocolate Pudding Cake | guardspudding.com
Slow Cooker Chocolate Pudding Cake

Slow Cooker Chocolate Pudding Cake

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As devils food cake mix, instant chocolate pudding, chocolate chips, and a few other ingredients slowly cook together, the cake rises to the peak and the pudding sinks to the bottom, forming a creamy, chocolatey layer, around nearly later a fudge sauce. declare the dessert the supreme ooey-gooey base for a scoop of vanilla ice cream. Note that you’ll compulsion a 3 1/2- to 4 1/2-quart slow cooker. The recipe is a Yummly original created by [Ashley Strickland Freeman](https://www.yummly.com/dish/author/Ashley-Strickland-Freeman).

The ingredient of Slow Cooker Chocolate Pudding Cake

  1. 1 package devils food cake blend 15.25-oz. package
  2. 8 ounces caustic cream
  3. 3 large eggs
  4. 1 cup water
  5. 1/2 cup vegetable oil
  6. 12 ounces semi sweet chocolate chips
  7. 1 package instant chocolate pudding 3.9-oz. package
  8. nonstick cooking spray or a little oil
  9. 2 cups total milk cold
  10. vanilla ice cream for serving

The instruction how to make Slow Cooker Chocolate Pudding Cake

  1. Whisk together cake mix, sour cream, eggs, water, and oil in a medium bowl until batter is smooth. Fold in chocolate chips.
  2. Coat inside of a 3 1/2- to 4 1/2-quart slow cooker with cooking spray and pour in batter.
  3. In bowl used for batter (no need to wash it), whisk together pudding mix and milk according to package directions, letting pudding stand about 5 minutes to firm up. Dollop pudding evenly over cake batter.
  4. Cover slow cooker and cook on low until the cake is softly set and a wooden toothpick inserted into the center of the cake portion comes out with moist crumbs, about 4 1/2 hours.
  5. Spoon warm cake into serving bowls and top with scoops of vanilla ice cream. Refrigerate any leftover dessert airtight up to 2 days; microwave portions for 15-30 seconds to warm.

Nutritions of Slow Cooker Chocolate Pudding Cake

@type: NutritionInformation
@type: 830 calories
@type: 99 grams
@type: 110 milligrams
@type: 49 grams
@type: 5 grams
@type: 12 grams
@type: 17 grams
@type: 890 milligrams
@type: 69 grams

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