French Toast Breakfast Sandwich

French Toast Breakfast Sandwich following Brioche, Sliced Ham, Eggs, stuffy Cream, Eggs, Maple Syrup, Cinnamon, Berry, Spiced Rum, Figs, Water, Maple Syrup, White Sugar, Vanilla Extract, Lemon, Sea Salt

The ingredient of French Toast Breakfast Sandwich

1. 4 slices brioche cut into 1-inch thick slices and toasted
2. sliced ham we use country ham, of course, but smoked ham is fine too!
3. 4 eggs we use brown, cage free, organic, beaten
4. 1 cup close cream
5. 2 eggs
6. 1/4 cup maple syrup grade A amber
7. 1/2 tablespoon cinnamon finely grated
8. 1/4 berry Nutmeg, finely grated
9. 3/4 teaspoon spiced rum
10. 1 pint figs fresh, we use black mission
11. 3/4 cup water
12. 1/4 cup maple syrup
13. 1/2 cup white sugar
14. 1 tablespoon vanilla extract
15. 1 lemon
16. 1 tablespoon sea salt

The instruction how to make French Toast Breakfast Sandwich

Nutritions of French Toast Breakfast Sandwich

@type: NutritionInformation
@type: 850 calories
@type: 117 grams
@type: 415 milligrams
@type: 35 grams
@type: 7 grams
@type: 20 grams
@type: 19 grams
@type: 2330 milligrams
@type: 71 grams