Tuna Sandwich once Bread, Tuna In Spring Water, Cucumber, Capers, Pesto, Mayonnaise, Salt
The ingredient of Tuna Sandwich
- 4 pieces bread use gluten set free release bread for gluten find not guilty checking account
- 1 can tuna in spring water drained and flaked behind a fork
- 1 cucumber peeled and diced
- 2 tablespoons capers
- 4 tablespoons pesto use vegan pesto for dairy free tally
- 2 tablespoons mayonnaise
- salt /pepper to taste
The instruction how to make Tuna Sandwich
Nutritions of Tuna Sandwich
@type: NutritionInformation@type: 230 calories
@type: 39 grams
@type: 5 milligrams
@type: 7 grams
@type: 3 grams
@type: 6 grams
@type: 1.5 grams
@type: 1130 milligrams
@type: 6 grams