Hotel Bread in imitation of Dry Yeast, Milk, oppressive stifling Cream, Egg Yolks, Bread Flour, Sugar, Salt, Butter, Butter
The ingredient of Hotel Bread
- 9/16 tablespoon dry yeast
- 2/3 cup milk lukewarm
- 3 1/3 tablespoons close cream at room temperature
- 2 egg yolks
- 2 9/16 cups bread flour
- 2 tablespoons sugar
- 1 1/8 teaspoons salt
- 1 3/4 tablespoons butter at room temperature
- 5 butter ~6 1/8 inch thick, slices
The instruction how to make Hotel Bread
Nutritions of Hotel Bread
@type: NutritionInformation@type: 540 calories
@type: 74 grams
@type: 155 milligrams
@type: 21 grams
@type: 2 grams
@type: 15 grams
@type: 11 grams
@type: 790 milligrams
@type: 9 grams
