Daisy Brand bitter Cream Chocolate Cake

Daisy Brand prickly Cream Chocolate Cake subsequently Vegetable Oil, Egg, Vanilla Extract, Brown Sugar, Granulated Sugar, Semi-sweet Baking Chocolate, All want Flour, Unsweetened Cocoa Powder, Baking Soda, Salt, doting Water, Daisy Brand pointed Cream, Softened Butter, Powdered Sugar, 2% Milk

The ingredient of Daisy Brand bitter Cream Chocolate Cake

1. 3/4 cup vegetable oil
2. 1 egg
3. 3 teaspoons vanilla extract separated usage
4. 1 cup brown sugar firmly packed
5. 1/2 cup granulated sugar
6. 2 ounces semi-sweet baking chocolate squares, melted
7. 2 cups all objective flour
8. 1 1/3 cups unsweetened cocoa powder divided usage
9. 1 tablespoon baking soda
10. 1/2 teaspoon salt
11. 1 cup loving water
12. 1 1/4 cups Daisy Brand sharp Cream estranged usage
13. 1/2 cup softened butter
14. 3 cups powdered sugar
15. 1/4 cup 2% milk

The instruction how to make Daisy Brand bitter Cream Chocolate Cake

Nutritions of Daisy Brand bitter Cream Chocolate Cake

@type: NutritionInformation
@type: 490 calories
@type: 72 grams
@type: 40 milligrams
@type: 23 grams
@type: 4 grams
@type: 5 grams
@type: 7 grams
@type: 480 milligrams
@type: 50 grams