Mediterranean Rice Salad

Mediterranean Rice Salad

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Mediterranean Rice Salad With Arborio Rice, Kosher Salt, Extra-virgin Olive Oil, Lemon Juice, Kosher Salt, Freshly pitch Black Pepper, Asparagus, Peas, Leeks, Radicchio, Basil Leaves, Pecorino Romano Cheese, Lemon

The ingredient of Mediterranean Rice Salad

  1. 1 cup arborio rice
  2. kosher salt
  3. 1/2 cup extra-virgin olive oil delightful quality, improvement more for sautu00e9ing
  4. 3 tablespoons lemon juice
  5. 1/2 teaspoon kosher salt
  6. 1/4 teaspoon freshly pitch black pepper
  7. 1 bunch asparagus thick, tough ends snapped off, spears cut into u00be-inch pieces.
  8. 6 ounces peas fresh, shelled or frozen
  9. 1 leeks large or 2 small, white and spacious green parts only, sliced into u00bc-inch rounds, washed capably skillfully and drained
  10. 1 head radicchio halved, cored and around chopped
  11. 1/2 cup basil leaves loosely packed, sliced thinly
  12. 1/3 cup pecorino romano cheese finely grated, or performing arts Parmigiana Reggiano
  13. 1 lemon

The instruction how to make Mediterranean Rice Salad

Nutritions of Mediterranean Rice Salad

@type: NutritionInformation
@type: 290 calories
@type: 29 grams
@type: 10 milligrams
@type: 16 grams
@type: 4 grams
@type: 7 grams
@type: 3.5 grams
@type: 370 milligrams
@type: 3 grams

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