Blt Pasta Salad With Zucchini, Butter Lettuce, Basil Leaves, Sea Salt, Pine Nuts, Nutritional Yeast, Lemon Juice, Olive Oil, Leeks, Garlic Cloves, Cherry Tomatoes, White Wine, Bacon
The ingredient of BLT Pasta Salad
- 6 zucchini
- 1 head butter lettuce
- 2 cups basil leaves
- 1 pinch sea salt
- 1/4 cup pine nuts
- 1/4 cup nutritional yeast
- 1 teaspoon lemon juice
- 1/4 cup olive oil
- 2 leeks thinly sliced
- 4 garlic cloves
- 1 cup cherry tomatoes halved
- 1/2 cup white wine
- 4 strips bacon cooked and chopped
The instruction how to make BLT Pasta Salad
Nutritions of BLT Pasta Salad
@type: NutritionInformation@type: 310 calories
@type: 18 grams
@type: 15 milligrams
@type: 22 grams
@type: 6 grams
@type: 10 grams
@type: 4.5 grams
@type: 240 milligrams
@type: 9 grams
