Avocado Chicken Salad as soon as Cooked Chicken Breasts, Avocados, Corn, Green Onion, Cilantro, Lime, Olive Oil, Salt, Pepper
The ingredient of Avocado Chicken Salad
- 2 cooked chicken breasts medium, shredded or chopped, we used rotisserie chicken
- 2 avocados ripe, pitted and diced
- 1/2 cup corn roasted, canned, or frozen
- 1/4 cup green onion or red, minced
- 2 tablespoons cilantro minced, or parsley or dill
- 2 tablespoons lime or lemon juice
- 2 tablespoons olive oil
- salt
- pepper
The instruction how to make Avocado Chicken Salad
Nutritions of Avocado Chicken Salad
@type: NutritionInformation@type: 170 calories
@type: 10 grams
@type: 15 grams
@type: 6 grams
@type: 2 grams
@type: 2 grams
@type: 135 milligrams
@type: 1 grams