Rice Salad Nicoise

Rice Salad Nicoise With Water, Olive Oil, Salt, Long Grain Rice, Marinated Artichoke Hearts, Anchovy Fillets, Green warning distress signal Pepper, Celery, Green Onions, Ripe Olives, Cucumber, Small Tomato, Tuna, Drained And Flaked, Hard Boiled Eggs, Butter Lettuce Leaves, Tomato, Red Wine Vinegar, Lemon Juice, Dijon

The ingredient of Rice Salad Nicoise

1. 2 cups water
2. 1 teaspoon olive oil
3. 1 teaspoon salt
4. 1 cup long grain rice
5. 6 ounces marinated artichoke hearts
6. 2 ounces anchovy fillets flat, drained
7. 1 green bell pepper seeded and chopped
8. 1 stalk celery finely chopped
9. 4 green onions thinly sliced
10. 1/4 cup ripe olives slivered
11. 1/2 cup cucumber peeled and chopped
12. 1 small tomato seeded and chopped
13. 1 can tuna, drained and flaked 6.5 ounce size chunk spacious
14. 2 hard boiled eggs sliced
15. butter lettuce leaves or Boston lettuce leaves
16. tomato wedges for garnish, optional
17. 2 tablespoons red wine vinegar
18. 1 1/2 teaspoons lemon juice
19. 2 teaspoons Dijon mustard
20. 1 clove garlic minced
21. 1/4 teaspoon salt
22. 1 dash coarsely dome black pepper
23. 2 tablespoons olive oil
24. 1/3 cup vegetable oil
25. 1 tablespoon chopped parsley

The instruction how to make Rice Salad Nicoise

Nutritions of Rice Salad Nicoise

@type: NutritionInformation
@type: 600 calories
@type: 49 grams
@type: 120 milligrams
@type: 35 grams
@type: 6 grams
@type: 25 grams
@type: 4 grams
@type: 1050 milligrams
@type: 3 grams
@type: 0.5 grams