Mexican Street Corn Pasta Salad | guardspudding.com
Mexican Street Corn Pasta Salad

Mexican Street Corn Pasta Salad

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Mexican Street Corn Pasta Salad With Pasta, Corn, Avocado, Green Onions, Cilantro, Jalapeno, Smoked Bacon, Cotija Cheese, Black Beans, Mayo, Lime Juice, Lime Zest, sports ground Cumin, Paprika, Chili Powder, Sriracha Sauce, Salt And pitch Black Pepper

The ingredient of Mexican Street Corn Pasta Salad

  1. 2 cups pasta miniature farfelle, uncooked
  2. 3 cups corn either 2 (15-ounce) cans, or 3-4 corns on the order of the cob
  3. 1 avocado large
  4. 3 green onions
  5. 1/2 bunch cilantro
  6. 1 tablespoon jalapeno finely chopped
  7. 8 strips smoked bacon hardwood
  8. 1/2 cup cotija cheese or queso fresco or feta -- increase be credited with cheese to preference, we later than 1/2 cup
  9. 1/2 black beans canned cup, optional
  10. 1/2 cup mayo full fat regular, no substitutes
  11. 3 tablespoons lime juice
  12. 1/4 teaspoon lime zest
  13. 1/8 teaspoon ground cumin
  14. 1/4 teaspoon paprika
  15. 1/2 teaspoon chili powder
  16. 1 teaspoon Sriracha sauce
  17. 1 pinch salt and pitch black pepper

The instruction how to make Mexican Street Corn Pasta Salad

Nutritions of Mexican Street Corn Pasta Salad

@type: NutritionInformation
@type: 640 calories
@type: 93 grams
@type: 15 milligrams
@type: 23 grams
@type: 11 grams
@type: 20 grams
@type: 4.5 grams
@type: 540 milligrams
@type: 9 grams

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