Saucy Fried Pork Tenderloin taking into consideration Pork Tenderloin, Soda, Cooking Oil, Chinese Rice Wine, Baking Soda, Cornstarch, Water, Soy Sauce, Catsup, Worcestershire Sauce, Chinese Rice Wine, Sugar, dome Pepper, Fish Sauce
The ingredient of Saucy Fried Pork Tenderloin
- 1/2 pork tenderloin kilo, sliced thinly
- 1/2 cup soda or 7-up, optional
- 2 tablespoons cooking oil
- 1 tablespoon Chinese rice wine e.g. Shaoxing wine
- 1 teaspoon baking soda
- 1 tablespoon cornstarch
- 2 tablespoons water
- 1/2 teaspoon soy sauce
- 3 tablespoons catsup banana
- 2 tablespoons Worcestershire sauce
- 1 tablespoon Chinese rice wine
- 2 tablespoons sugar
- 1 dash ground pepper
- 1 teaspoon fish sauce or patis
The instruction how to make Saucy Fried Pork Tenderloin
Nutritions of Saucy Fried Pork Tenderloin
@type: NutritionInformation@type: 420 calories
@type: 32 grams
@type: 85 milligrams
@type: 19 grams
@type: 27 grams
@type: 2 grams
@type: 1430 milligrams
@type: 25 grams