Vanilla Malt Cake considering Caramel Cream Cheese Frosting afterward All try Flour, Sugar, Soda, Oil, Yogurt, Baking Powder, Baking Soda, Vanilla Extract, Salt, Salted Butter, Cream Cheese, Dulce De Leche, Powdered Sugar, Vanilla Extract, Salt
The ingredient of Vanilla Malt Cake later than Caramel Cream Cheese Frosting
- 2 1/2 cups all ambition flour 350g
- 1 1/4 cups sugar
- 1 cup soda malt, aka malta
- 1/2 cup oil unflavored, I used canola oil
- 1/4 cup yogurt
- 1 1/2 teaspoons baking powder
- 1/2 teaspoon baking soda
- 1 teaspoon vanilla extract
- 1/2 teaspoon salt
- 8 ounces salted butter room temperature, 2 sticks
- 8 ounces cream cheese room temperature
- 6 11/16 ounces dulce de leche u00bc cup
- 3/4 cup powdered sugar
- 1 teaspoon vanilla extract
- 1/4 teaspoon salt
The instruction how to make Vanilla Malt Cake later than Caramel Cream Cheese Frosting
Nutritions of Vanilla Malt Cake later than Caramel Cream Cheese Frosting
@type: NutritionInformation@type: 1680 calories
@type: 190 grams
@type: 190 milligrams
@type: 98 grams
@type: 2 grams
@type: 15 grams
@type: 43 grams
@type: 1440 milligrams
@type: 124 grams