Healthy Cookie Dough Dip | guardspudding.com
Healthy Cookie Dough Dip

Healthy Cookie Dough Dip

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Healthy Cookie Dough Dip considering Chickpeas, Salt, Baking Soda, truth Vanilla Extract, Nut Butter, Milk, Sweetener, Chocolate Chips, Oats

The ingredient of Healthy Cookie Dough Dip

  1. 1 1/2 cups chickpeas or white beans, 1 can, drained and rinsed categorically well, 250g after draining
  2. 1/8 teaspoon salt
  3. 1/8 teaspoon baking soda
  4. 2 teaspoons unadulterated perfect vanilla extract
  5. 1/4 cup nut butter choice, If you use peanut butter, it will have a slight pb cookie dough taste, so if you dont want this, aspiration the Du2026
  6. 1/4 cup milk choice, unaccompanied if needed
  7. sweetener choice, see note below, for amount
  8. 1/3 cup chocolate chips or sugar set free release chocolate chips
  9. 3 tablespoons oats or flaxmeal

The instruction how to make Healthy Cookie Dough Dip

Nutritions of Healthy Cookie Dough Dip

@type: NutritionInformation
@type: 300 calories
@type: 35 grams
@type: 14 grams
@type: 6 grams
@type: 10 grams
@type: 4.5 grams
@type: 420 milligrams
@type: 10 grams

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