Nutella Bread Pudding in the manner of Croissants, Nutella, Pecan Halves, Eggs, close Cream, Vanilla Extract, Salt, Sugar, Powdered Sugar
The ingredient of Nutella Bread Pudding
- 3 croissants preferably 1-2 days antiquated
- 3/4 cup Nutella
- 1/4 cup pecan halves
- 2 eggs
- 1 cup close cream
- 1 teaspoon vanilla extract
- 1/4 teaspoon salt
- 1/2 cup sugar
- powdered sugar
The instruction how to make Nutella Bread Pudding
Nutritions of Nutella Bread Pudding
@type: NutritionInformation@type: 890 calories
@type: 80 grams
@type: 225 milligrams
@type: 59 grams
@type: 5 grams
@type: 11 grams
@type: 37 grams
@type: 470 milligrams
@type: 62 grams