Orzo Pasta afterward Toasted Bread Crumbs | guardspudding.com
Orzo Pasta  afterward Toasted Bread Crumbs

Orzo Pasta afterward Toasted Bread Crumbs

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Orzo Pasta behind Toasted Bread Crumbs later than Orzo Pasta, Extra-virgin Olive Oil, Garlic Cloves, Tomato, Progresso Bread Crumbs, Red Pepper Flakes, Hot Sauce, Baby Spinach, Lemon, Pecorino Romano, well-ventilated light Parsley

The ingredient of Orzo Pasta afterward Toasted Bread Crumbs

  1. 8 ounces orzo pasta
  2. 1/4 cup extra-virgin olive oil
  3. 5 garlic cloves minced
  4. 1 tomato large, chopped
  5. 2/3 cup Progresso Bread Crumbs divided
  6. 1/2 tablespoon red pepper flakes optional
  7. 1 dash hot sauce optional
  8. 1 cup baby spinach torn
  9. 1/2 lemon
  10. 1/4 cup pecorino romano shredded
  11. 1 tablespoon buoyant parsley

The instruction how to make Orzo Pasta afterward Toasted Bread Crumbs

Nutritions of Orzo Pasta afterward Toasted Bread Crumbs

@type: NutritionInformation
@type: 440 calories
@type: 56 grams
@type: 15 milligrams
@type: 19 grams
@type: 4 grams
@type: 14 grams
@type: 4.5 grams
@type: 310 milligrams
@type: 2 grams

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