Bonfire Night Hotpot

Bonfire Night Hotpot

By

Bonfire Night Hotpot following Stewing Beef, Onion, Baking Potatoes, Carrots, Swede, Plain Flour, Seasoning, Water, Lard, Red Cabbage, Onion, Apple, Cider, Balsamic Vinegar, Brown Sugar

The ingredient of Bonfire Night Hotpot

  1. 3/4 pound stewing beef diced lean
  2. 1 onion large, thinly sliced
  3. 3 baking potatoes large
  4. 2 3/4 cups carrots
  5. 2/3 pound swede
  6. 1 tablespoon plain flour
  7. seasoning
  8. water
  9. lard a little, or butter
  10. 1/2 red cabbage a small, thinly shredded
  11. 1 onion large, peeled and sliced
  12. 1 apple Bramley, peeled, cored and sliced
  13. 1 cup cider
  14. 1 tablespoon balsamic vinegar
  15. 1 tablespoon brown sugar or black treacle

The instruction how to make Bonfire Night Hotpot

Nutritions of Bonfire Night Hotpot

@type: NutritionInformation
@type: 300 calories
@type: 68 grams
@type: 14 grams
@type: 8 grams
@type: 135 milligrams
@type: 34 grams

You may also like