Roast Chicken taking into account bearing in mind Pancetta and Olives | guardspudding.com
Roast Chicken  taking into account bearing in mind Pancetta and Olives

Roast Chicken taking into account bearing in mind Pancetta and Olives

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Roast Chicken next Pancetta And Olives following Chickens, Extra-virgin Olive Oil, Chopped buoyant Thyme, well-ventilated light Rosemary, Fine Sea Salt, Hot Red Pepper Flakes, Black Pepper, Garlic Cloves, Pancetta, Dry White Wine, Black Olives

The ingredient of Roast Chicken taking into account bearing in mind Pancetta and Olives

  1. 2 chickens or rabbits, very nearly 3 1/2 pounds each, cut into 10 to 12 pieces, see note above
  2. 1/4 cup extra-virgin olive oil
  3. 1 1/2 tablespoons chopped buoyant thyme
  4. 1 tablespoon fresh rosemary chopped
  5. 2 teaspoons fine sea salt or less if using particularly salty olives
  6. 1 teaspoon hot red pepper flakes optional
  7. 1 teaspoon black pepper
  8. 10 garlic cloves peeled
  9. 2 slices pancetta or bacon, cut into 1/2- to 1-inch pieces, roughly more or less 1/4-inch-thick slices or 4 ounces affix
  10. 1 cup dry white wine
  11. 24 black olives pitted if desired

The instruction how to make Roast Chicken taking into account bearing in mind Pancetta and Olives

Nutritions of Roast Chicken taking into account bearing in mind Pancetta and Olives

@type: NutritionInformation
@type: 530 calories
@type: 3 grams
@type: 250 milligrams
@type: 19 grams
@type: 77 grams
@type: 5 grams
@type: 1010 milligrams

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