Greek Yogurt Macaroni and Cheese | guardspudding.com
Greek Yogurt Macaroni and Cheese

Greek Yogurt Macaroni and Cheese

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Greek Yogurt Macaroni And Cheese afterward Elbow Macaroni, Unsalted Butter, Flour, Salt, Black Pepper, Lowfat Milk, Shredded rough Cheddar Cheese, Greek Yogurt, Breadcrumbs, Smoked Paprika, Gratin

The ingredient of Greek Yogurt Macaroni and Cheese

  1. 1 pound elbow macaroni
  2. 2 tablespoons unsalted butter
  3. 2 tablespoons flour
  4. 1 1/4 teaspoons salt if salt yearning use less and salt to taste after cooking
  5. 1/4 teaspoon black pepper
  6. 2 cups lowfat milk
  7. 1 1/2 cups shredded rasping cheddar cheese
  8. 3/4 cup greek yogurt nonfat or lowfat
  9. 2 tablespoons breadcrumbs
  10. 1/8 teaspoon smoked paprika
  11. 2 quarts gratin dish or 8x8 baking dish

The instruction how to make Greek Yogurt Macaroni and Cheese

Nutritions of Greek Yogurt Macaroni and Cheese

@type: NutritionInformation
@type: 350 calories
@type: 46 grams
@type: 35 milligrams
@type: 12 grams
@type: 2 grams
@type: 15 grams
@type: 7 grams
@type: 520 milligrams
@type: 6 grams

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