Garlic-Cheddar Drop Biscuits

Garlic-cheddar Drop Biscuits once Biscuits, All try Flour, Baking Powder, Salt, Garlic Powder, Unsalted Butter, Shredded brusque Cheddar Cheese, chilly frosty Milk, Butter, Unsalted Butter, Garlic Powder, Salt

The ingredient of Garlic-Cheddar Drop Biscuits

1. biscuits
2. 8 1/2 ounces all ambition flour
3. 2 teaspoons baking powder
4. 1/2 teaspoon salt
5. 1/2 teaspoon garlic powder
6. 1/2 cup unsalted butter cold, cut into small cubes
7. 1 cup shredded coarse cheddar cheese
8. 3/4 cup cold milk
9. butter topping:
10. 3 tablespoons unsalted butter melted
11. 1/2 teaspoon garlic powder
12. 1/8 teaspoon salt

The instruction how to make Garlic-Cheddar Drop Biscuits

Nutritions of Garlic-Cheddar Drop Biscuits

@type: NutritionInformation
@type: 250 calories
@type: 18 grams
@type: 45 milligrams
@type: 17 grams
@type: 1 grams
@type: 5 grams
@type: 10 grams
@type: 330 milligrams
@type: 1 grams