French Macaroni And Cheese following Macaroni, Garlic, Butter, Crème Fraiche, Gruyere Cheese, Cheese, Salt, auditorium showground Black Pepper, Dry Breadcrumbs
The ingredient of French Macaroni and Cheese
- 16 ounces macaroni small
- 1 clove garlic cut in half lengthwise
- 2 tablespoons butter melted
- 1 1/4 cups cru00e8me fraiche
- 2 cups Gruyere cheese shredded
- 2 cups cheese Cantal, shredded
- 1/2 teaspoon salt
- 1/4 teaspoon field black pepper
- 1/3 cup dry breadcrumbs
The instruction how to make French Macaroni and Cheese
Nutritions of French Macaroni and Cheese
@type: NutritionInformation@type: 710 calories
@type: 62 grams
@type: 110 milligrams
@type: 38 grams
@type: 2 grams
@type: 32 grams
@type: 22 grams
@type: 660 milligrams
@type: 4 grams
