The Creamiest Slow Cooker Mac & Cheese! considering Macaroni, Margarine, Eggs, Half & Half, shortened Cheddar Cheese Soup, Shredded Sharp Cheddar Cheese, Dry Mustard, abbreviated Cheddar Cheese Soup, Butter, Flour, Milk, Cheddar, Cheese
The ingredient of The Creamiest Slow Cooker Mac & Cheese!
- 16 ounces macaroni shell, cooked
- 1/2 cup margarine stick, or butter, melted
- 2 eggs beaten
- 2 cups half & half fat-free
- 10 3/4 ounces edited reduced cheddar cheese soup
- 4 cups shredded rough cheddar cheese can use 2%
- 1 teaspoon dry mustard
- shortened cheddar cheese soup OPTIONAL SUBSTITUTION for
- 3 tablespoons butter
- 3 tablespoons flour
- 1 cup milk
- 1 cup cheese
The instruction how to make The Creamiest Slow Cooker Mac & Cheese!