Smoked Sausage Gnocchi

Smoked Sausage Gnocchi when Gnocchi, Smoked Sausage, Julienne Sun Dried Tomatoes In Oil, Garlic, Baby Spinach, Shredded Parmesan Cheese

The ingredient of Smoked Sausage Gnocchi

1. 1 pound gnocchi
2. 1 package smoked sausage
3. 1/4 cup julienne sun dried tomatoes in oil
4. 2 cloves garlic minced
5. 4 cups baby spinach
6. 1/2 cup shredded Parmesan cheese

The instruction how to make Smoked Sausage Gnocchi

1. PREPARE gnocchi according to directions; drain and keep warm.
2. COOK and stir sausage, garlic and sun dried tomatoes in oil a large skillet over medium-high heat 5 minutes or until sausage is lightly browned.
3. STIR in spinach; stir gently until spinach wilts. Stir in gnocchi; heat through. Sprinkle with Parmesan cheese; serve immediately.

Nutritions of Smoked Sausage Gnocchi

@type: NutritionInformation
@type: 590 calories
@type: 46 grams
@type: 80 milligrams
@type: 34 grams
@type: 2 grams
@type: 24 grams
@type: 12 grams
@type: 1730 milligrams
@type: 1.5 grams