Smoked Sausage Gnocchi |
Smoked Sausage Gnocchi

Smoked Sausage Gnocchi


Smoked Sausage Gnocchi when Gnocchi, Smoked Sausage, Julienne Sun Dried Tomatoes In Oil, Garlic, Baby Spinach, Shredded Parmesan Cheese

The ingredient of Smoked Sausage Gnocchi

  1. 1 pound gnocchi
  2. 1 package smoked sausage
  3. 1/4 cup julienne sun dried tomatoes in oil
  4. 2 cloves garlic minced
  5. 4 cups baby spinach
  6. 1/2 cup shredded Parmesan cheese

The instruction how to make Smoked Sausage Gnocchi

  1. PREPARE gnocchi according to directions; drain and keep warm.
  2. COOK and stir sausage, garlic and sun dried tomatoes in oil a large skillet over medium-high heat 5 minutes or until sausage is lightly browned.
  3. STIR in spinach; stir gently until spinach wilts. Stir in gnocchi; heat through. Sprinkle with Parmesan cheese; serve immediately.

Nutritions of Smoked Sausage Gnocchi

@type: NutritionInformation
@type: 590 calories
@type: 46 grams
@type: 80 milligrams
@type: 34 grams
@type: 2 grams
@type: 24 grams
@type: 12 grams
@type: 1730 milligrams
@type: 1.5 grams

You may also like