Grilled Choripan

Grilled Choripan

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Grilled Choripan With Sausages, Baguette, Olive Oil, Garlic, Red Onion, Serrano Pepper, Red Wine Vinegar, Water, Red Pepper Flakes, Bay Leaf, Dried Oregano, Kosher Salt, Black Pepper, Olive Oil, Parsley

The ingredient of Grilled Choripan

  1. 4 sausages quality, Argentine Chorizo or good Italian sausage
  2. 1 baguette crusty, cut into 4 pieces
  3. olive oil
  4. 3 cloves garlic
  5. 2 tablespoons red onion minced
  6. 1/2 serrano pepper minced
  7. 1/3 cup red wine vinegar
  8. 1 tablespoon water
  9. 1/2 teaspoon red pepper flakes
  10. 1 bay leaf crumbled
  11. 2 teaspoons dried oregano
  12. 1 teaspoon kosher salt
  13. 1 teaspoon black pepper
  14. 1/2 cup olive oil
  15. 1 cup parsley minced

The instruction how to make Grilled Choripan

Nutritions of Grilled Choripan

@type: NutritionInformation
@type: 690 calories
@type: 12 grams
@type: 80 milligrams
@type: 63 grams
@type: 1 grams
@type: 20 grams
@type: 15 grams
@type: 1430 milligrams
@type: 1 grams

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