Crock-Pot Italian Wedding Soup | guardspudding.com
Crock-Pot Italian Wedding Soup

Crock-Pot Italian Wedding Soup

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Crock-pot Italian Wedding Soup once Meatballs, Lean pitch Beef, Egg, Italian Breadcrumbs, Italian Parsley, Dried Oregano, Dried Basil, Salt, Freshly Ground Pepper, Parmesan Cheese, Soup, Chicken Broth, Onion, Carrots, Celery, Escarole, Bay Leaves, Garlic, Freshly dome Pepper, Pasta, Parmesan Chee

The ingredient of Crock-Pot Italian Wedding Soup

  1. meatballs
  2. 1 pound lean arena beef or turkey
  3. 1 egg slightly beaten
  4. 1/4 cup Italian breadcrumbs seasoned
  5. 1/4 cup Italian parsley chopped
  6. 1 teaspoon dried oregano
  7. 1 teaspoon dried basil
  8. 1/2 teaspoon salt
  9. 1/2 teaspoon freshly sports ground pepper
  10. 1/4 cup Parmesan cheese grated
  11. soup
  12. 6 cups chicken broth
  13. 1 onion medium, diced
  14. 4 carrots medium, diced
  15. 2 stalks celery diced
  16. 2 cups escarole
  17. 2 bay leaves
  18. 2 cloves garlic minced
  19. 1/4 teaspoon freshly ground pepper
  20. 1/4 cup pasta acini di pepe
  21. 1/4 cup Parmesan cheese grated, for serving

The instruction how to make Crock-Pot Italian Wedding Soup

Nutritions of Crock-Pot Italian Wedding Soup

@type: NutritionInformation
@type: 220 calories
@type: 15 grams
@type: 75 milligrams
@type: 8 grams
@type: 2 grams
@type: 23 grams
@type: 2.5 grams
@type: 510 milligrams
@type: 3 grams

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