Amatriciana-Style Rigatoni | guardspudding.com
Amatriciana-Style Rigatoni

Amatriciana-Style Rigatoni

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Amatriciana-style Rigatoni following Rigatoni Pasta, further Virgin Olive Oil, Garlic, Crushed Red Pepper Flakes, Chopped Onion, Pancetta, Dry White Wine, Plum Tomatoes, Salt, Pepper, Grated Romano Cheese

The ingredient of Amatriciana-Style Rigatoni

  1. 1 package rigatoni pasta 16 ounce size
  2. 1/4 cup additional supplementary virgin olive oil
  3. 1 clove garlic minced
  4. 1/2 teaspoon crushed red pepper flakes or to taste
  5. 1 1/2 cups chopped onion
  6. 5 ounces pancetta or bacon, cut into thin strips
  7. 3/4 cup dry white wine
  8. 16 ounces plum tomatoes peeled seeded and chopped
  9. salt
  10. pepper
  11. 1 cup grated romano cheese freshly

The instruction how to make Amatriciana-Style Rigatoni

Nutritions of Amatriciana-Style Rigatoni

@type: NutritionInformation
@type: 490 calories
@type: 40 grams
@type: 70 milligrams
@type: 23 grams
@type: 3 grams
@type: 23 grams
@type: 7 grams
@type: 970 milligrams
@type: 7 grams

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