Tuscan Soup subsequently White Beans | guardspudding.com
Tuscan Soup  subsequently White Beans

Tuscan Soup subsequently White Beans

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Tuscan Soup when White Beans past Fennel, Collard Greens, Cannellini Beans, Olive Oil, Diced Tomatoes, Vegetable Broth, Water, Red Pepper Flakes, Dried Basil, Smoked Paprika, Kosher Salt, Pecorino Cheese

The ingredient of Tuscan Soup subsequently White Beans

  1. 1 bulb fennel
  2. 2 bunches collard greens or supplementary further dark leafy greens, kale, chard, or mustard greens
  3. 30 ounces cannellini beans
  4. 2 tablespoons olive oil
  5. 56 ounces diced tomatoes San Marzano, if possible
  6. 4 cups vegetable broth or canned broth
  7. 2 cups water
  8. 1/2 teaspoon red pepper flakes
  9. 1 teaspoon dried basil
  10. 1/2 teaspoon smoked paprika
  11. 1 teaspoon kosher salt
  12. pecorino cheese to garnish, optional

The instruction how to make Tuscan Soup subsequently White Beans

Nutritions of Tuscan Soup subsequently White Beans

@type: NutritionInformation
@type: 200 calories
@type: 33 grams
@type: 5 grams
@type: 5 grams
@type: 12 grams
@type: 0.5 grams
@type: 920 milligrams
@type: 8 grams

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