Pan Grilled Karimeen / Pearl Spot following Indian Green Chutney similar to Spot, Ginger Garlic Paste, Turmeric Powder, Salt, Coriander Powder, Cumin Powder, Chilli Powder, Black Pepper, Oil, Coriander Leaves, Mint Leaves, Green Chillies, Ginger, Pepper Corns, Lemon Juice, Salt
The ingredient of Pan Grilled Karimeen / Pearl Spot taking into account bearing in mind Indian Green Chutney
- spot Karimeen / pearl, medium : 5
- ginger garlic bonding agent freshly prepared : 2 tbsp
- turmeric powder : 2 tsp
- salt as required
- coriander powder freshly ground: 2 tsp
- cumin powder : 2 tsp
- chilli powder kashmiri: 2 tsp
- black pepper powder: u00bd tsp
- oil : 2 tbsp
- coriander leaves / cilantro : 1 cup packed
- mint leaves : 1 cup packed
- green chillies : 2 or more as per heat tolerance
- ginger : 1 inch piece
- pepper corns I have used black, green and white, you can use black only, if others are not simple to you: 1 tsp, harshly roughly groundedu2026
- lemon juice : 2 tbsp
- salt as required
The instruction how to make Pan Grilled Karimeen / Pearl Spot taking into account bearing in mind Indian Green Chutney
