This recipe uses fresh lemons and raspberries to create a special treat thatll make your tastebuds pop!
The ingredient of Lil lemon cups recipe
- 12 lemons
- 600ml thickened cream
- 240ml milk
- 100g instant vanilla pudding mix
- 1/4 cup (60ml) lemon juice
- 2 tsp finely grated lemon rind
- 125g torn raspberries
- Lemon zest, to serve
The instruction how to make Lil lemon cups recipe
- Cut 2cm from the top of each lemon. Trim the bases and scoop out the centres.
- Use an electric mixer to whisk the cream, milk, pudding mix, lemon juice and lemon rind in a small bowl until firm peaks form.
- Fold in the raspberry. Transfer mixture to a piping bag fitted with a 2cm plain nozzle. Pipe into lemon shells. Place on a plate in the fridge for 30 mins or until set. Sprinkle with lemon zest.

Nutritions of Lil lemon cups recipe
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