Black forest mousse

Black forest mousse


Scoop your spoon right to the bottom to get cream, chocolate and cherry in each mouthful.

The ingredient of Black forest mousse

  1. 500g pitted morello cherries, drained, syrup reserved
  2. 300ml thickened cream
  3. 2 teaspoons rum essence
  4. 350g bought chocolate mousse
  5. 50g-piece dark chocolate, shaved

The instruction how to make Black forest mousse

  1. Place the cherries on a plate lined with paper towel.
  2. Use an electric beater to beat the cream in a bowl until soft peaks form. Add the rum essence. Beat to combine.
  3. Layer the cream mixture, mousse, cherries and a little reserved syrup among serving glasses, finishing with cream mixture. Top with chocolate to serve.

Nutritions of Black forest mousse

calories: 497.12 calories
calories: 38 grams fat
calories: 24 grams saturated fat
calories: 33 grams carbohydrates
calories: 30 grams sugar
calories: 6 grams protein
calories: 141 milligrams cholesterol
calories: 95.27 milligrams sodium
calories: NutritionInformation

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