Make Vegan Cheese at Home! | guardspudding.com
Make Vegan Cheese at Home!

Make Vegan Cheese at Home!

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Make Vegan Cheese At Home! With Cashews, Nutritional Yeast, Water, Agar Agar Flakes, Lemon, Garlic Cloves, Mustard Seeds, Onion Powder, Turmeric Powder, Salt

The ingredient of Make Vegan Cheese at Home!

  1. 1/2 cup cashews soaked in water
  2. 1/4 cup nutritional yeast
  3. 1 1/2 cups water
  4. 6 teaspoons agar agar flakes
  5. 1 lemon
  6. 2 garlic cloves
  7. 1 teaspoon mustard seeds
  8. 1 teaspoon onion powder
  9. 1 teaspoon turmeric powder
  10. 2 teaspoons salt

The instruction how to make Make Vegan Cheese at Home!

Nutritions of Make Vegan Cheese at Home!

@type: NutritionInformation
@type: 210 calories
@type: 18 grams
@type: 14 grams
@type: 6 grams
@type: 11 grams
@type: 2.5 grams
@type: 1190 milligrams
@type: 2 grams

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